Our Menu

Slow-marinated chicken, garlic sauce, pickles, tomato, fresh herbs in warm flatbread

Spiced minced lamb kofta, harissa mayo, cucumber, onion, fresh mint

Crispy falafel, hummus, pickled vegetables, tahini, fresh greens

Grilled halloumi, roasted peppers, olive tapenade, rocket, lemon dressing

Slow-roasted chicken, caramelised onions, sumac, pine nuts, olive oil on flatbread

Slow-cooked spiced lamb, saffron rice, toasted almonds, raisins, fresh herbs

Eggs poached in spiced tomato sauce, feta, olive oil, warm sourdough

Whole sea bass, chermoula marinade, roasted vegetables, lemon olive oil

Lentils, caramelised onions, bulgur wheat, crispy shallots, yoghurt

Fragrant basmati, saffron, toasted pine nuts

Seasonal vegetables, za'atar, olive oil, lemon

Freshly baked pita, served with olive oil and za'atar

Tomato, cucumber, olives, red onion, feta, olive oil dressing

Layers of crispy filo, pistachios, walnuts, rose water honey syrup

Warm shredded pastry, sweet cheese, orange blossom syrup, crushed pistachios

Moist almond and olive oil cake, citrus glaze, whipped cream

Fresh mint, lemon, sugar syrup, sparkling water

Rose syrup, basil seeds, chilled water, a hint of cardamom

Strong, unfiltered, served with a piece of lokum

Grape, rose water, pomegranate juice, pine nuts, crushed ice